What does Iso-Rich Soy™ do?
(Genetically Modified Organisms) soy protein isolate. • Consistent isoflavone level. Each serving guarantees a total of 56 mg of naturally occurring isoflavones, consisting of genistin/genistein, daidzin/daidzein and glycitin/glycitein. The isoflavone level in Iso-Rich Soy™ reflects the daily dietary intake of isoflavones in Asian countries such as Japan. • Water extraction of soy protein preserves naturally occurring isoflavones, saponins and IP6 (Inositol Hexaphosphate). • IP6 (Inositol Hexaphosphate) supports cellular development and immunity, including enhancing Natural Killer (NK) cell function. IP6 also supports cardiovascular health by binding free iron.* • Saponins, another naturally occurring group of phytonutrients in soy, have been shown in scientific studies to enhance the body’s defense mechanisms.* • Soy Protein and Heart Disease: Consumption of 25 grams of soy protein a day, as a part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. Iso-Rich Soy™ is a complete source of essential amino acids and meets or exceeds the daily “Amino Acid Requirement Patterns” for adults measured by PDCAA’s* (recommended by the Food and Nutrition Board, 1989). Suggested Usage
favorite beverage, or you may: • Blend powder with liquid, ice and fruits for smoothies. • Mix into cold or cooked cereals. • Add to soups, sauces, casseroles, meatballs, patties, baked items (bread, muffins, etc.) or frozen desserts. Use Iso-Rich Soy™ as a dietary supplement to increase your intake of protein, isoflavones and IP6.
natural vanilla flavor. Contains: Soy. 100% natural. No wheat, no gluten, no dairy, no egg, no fish/shellfish, no nuts/treenuts, no preservatives.
sweeteners or colors.
phytoestrogens. Do not take more than 2 servings per day. Do not give to children under 12 years old. |
